Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
7 kg |
Weyermann - German - Bohemian Pilsner Malt7 kg German - Bohemian Pilsner Malt |
|
36.8 |
2.43 |
73.7% |
|
2.50 kg |
Weyermann - German - Munich Type I2.5 kg German - Munich Type I |
|
38 |
6 |
26.3% |
|
9.50 kg / 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Strike |
79 °C |
67 °C |
60 min |
|
|
|
Strike |
67 °C |
72 °C |
15 min |
|
16 L |
|
Sparge |
75 °C |
72 °C |
-- |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
22 °C |
Target Water Profile
Pilsen (Light Lager)
"Munchner Helles" International Pale Lager beer recipe by Burgmeister. All Grain, ABV 5.53%, IBU 16.88, SRM 7.1, Fermentables: (German - Bohemian Pilsner Malt, German - Munich Type I) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-30 12:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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