Pils Beer Recipe | Partial Mash No Profile Selected | Brewer's Friend
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Pils

175 calories 17.9 g 12 oz
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Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.102 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Sunday December 29th 2019
1.053
1.013
5.2%
35.1
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pilsner5 lb Pilsner 37 1.8 55.6%
3 lb Dry Malt Extract - Extra Light3 lb Dry Malt Extract - Extra Light - (late boil kettle addition) 42 2.5 33.3%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 11.1%
9 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Crystal1 oz Crystal Hops Pellet 4.3 Boil 60 min 15.44 25%
1 oz Crystal1 oz Crystal Hops Leaf/Whole 4.3 Boil 60 min 14.04 25%
2 oz Crystal2 oz Crystal Hops Leaf/Whole 4.3 Boil 5 min 5.6 50%
4 oz / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pils" No Profile Selected beer recipe by Brewer #278150. Partial Mash, ABV 5.22%, IBU 35.08, SRM 4.53, Fermentables: (Pilsner, Dry Malt Extract - Extra Light, Munich - Light 10L) Hops: (Crystal)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-29 20:09 UTC
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