Brew Log History
Target 62°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Perle0.6 oz Perle Hops |
|
Pellet |
4.9 |
First Wort
|
90 min |
13.06 |
100% |
|
0.60 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.60 oz |
Perle (Pellet) 0.59999999862754 oz Perle (Pellet) Hops |
|
13.06 |
100% |
|
0.60 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
Ferulic Acid Rest |
Temperature |
109 °F |
113 °F |
10 min |
|
|
Protein Rest |
Temperature |
113 °F |
122 °F |
15 min |
|
|
Saccharification Rest |
Infusion |
122 °F |
154 °F |
60 min |
|
|
Mash Out |
Temperature |
154 °F |
190 °F |
15 min |
|
3 gal |
Fly Sparge |
Fly Sparge |
190 °F |
190 °F |
15 min |
Priming
|
Method: Honey
Amount: 10.9 oz
Temp: 68 °F
CO2 Level: 3.6 Volumes |
Target Water Profile
Light colored and malty
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-29 22:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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