Brew Log History
Target 19°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
11 g |
Warrior11 g Warrior Hops |
|
Pellet |
15.4 |
Boil
|
30 min |
16.94 |
21.4% |
|
12 g |
Warrior12 g Warrior Hops |
|
Pellet |
15.4 |
Boil
|
5 min |
4.79 |
23.3% |
|
28.50 g |
Warrior28.5 g Warrior Hops |
|
Pellet |
15.4 |
Whirlpool
|
0 min |
10.97 |
55.3% |
|
51.50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
51.50 g |
Warrior (Pellet) 51.5 g Warrior (Pellet) Hops |
|
32.7 |
100% |
|
51.50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
Mash |
Temperature |
74 °C |
68 °C |
60 min |
|
|
Mashout |
Temperature |
-- |
75 °C |
10 min |
|
12.12 L |
Sparge |
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
4 L/kg
|
Target Water Profile
Canberra (North) Jan 17
"Kurtz's Brown" American Brown Ale beer recipe by toadvine. All Grain, ABV 5.76%, IBU 32.71, SRM 39.14, Fermentables: (Pale 2-Row, Brown, Light Chocolate Malt) Hops: (Warrior)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-28 13:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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