Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 ml |
hop extract1 ml hop extract Hops |
|
Extract |
61.1 |
Boil
|
60 min |
9.09 |
0.6% |
6 oz |
Centennial6 oz Centennial Hops |
|
Fresh |
10 |
Boil
|
10 min |
10.75 |
99.4% |
171.10 ml
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 g |
hop extract (Extract) 1 g hop extract (Extract) Hops |
|
9.09 |
0.6% |
6 oz |
Centennial (Fresh) 5.9999999862754 oz Centennial (Fresh) Hops |
|
10.75 |
99.4% |
171.10 ml
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.5 gal |
|
Infusion |
157 °F |
154 °F |
90 min |
4 qt |
|
Sparge |
68 °F |
68 °F |
-- |
Target Water Profile
Reverse Osmosis - 43077 well
"Tyler's Dunkel" Dunkles Weissbier beer recipe by branodn. BIAB, ABV 6.74%, IBU 19.84, SRM 14.82, Fermentables: (Wheat Malt, Munich Dark, CaraMunich III, Melanoidin) Hops: (hop extract, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-22 19:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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