Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
10.50 lb |
Weyermann - Pilsner10.5 lb Pilsner |
|
36 |
1.5 |
100% |
10.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Domestic Hallertau (3.6 AA) / 1 Ounces1 oz Domestic Hallertau (3.6 AA) / 1 Ounces Hops |
|
Pellet |
3.6 |
Boil
|
60 min |
13.19 |
18.2% |
2 oz |
Hersbrucker2 oz Hersbrucker Hops |
|
Pellet |
1.9 |
Boil
|
60 min |
13.92 |
36.4% |
0.50 oz |
Mount Hood (4 AA) / 2 Ounces0.5 oz Mount Hood (4 AA) / 2 Ounces Hops |
|
Pellet |
4 |
Boil
|
60 min |
7.33 |
9.1% |
1 oz |
Hersbrucker1 oz Hersbrucker Hops |
|
Pellet |
1.9 |
Boil
|
10 min |
1.51 |
18.2% |
1 oz |
Hersbrucker1 oz Hersbrucker Hops |
|
Pellet |
1.9 |
Boil
|
0 min |
|
18.2% |
5.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Domestic Hallertau (3.6 AA) / 1 Ounces (Pellet) 0.99999999771257 oz Domestic Hallertau (3.6 AA) / 1 Ounces (Pellet) Hops |
|
13.19 |
18.2% |
4 oz |
Hersbrucker (Pellet) 3.9999999908503 oz Hersbrucker (Pellet) Hops |
|
15.43 |
72.8% |
0.50 oz |
Mount Hood (4 AA) / 2 Ounces (Pellet) 0.49999999885628 oz Mount Hood (4 AA) / 2 Ounces (Pellet) Hops |
|
7.33 |
9.1% |
5.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.5 gal |
Strike 157° |
Infusion |
-- |
145 °F |
40 min |
|
|
Temperature |
-- |
158 °F |
30 min |
|
|
Temperature |
-- |
168 °F |
10 min |
3.5 gal |
Strike 180° |
Sparge |
-- |
168 °F |
-- |
2.2 gal |
|
Top Off |
-- |
212 °F |
-- |
Starting Mash Thickness:
1.333 qt/lb
Starting Grain Temp:
60 °F |
Target Water Profile
Light colored and hoppy
"German Pils 3" German Pils beer recipe by Facciola Brewing. All Grain, ABV 4.73%, IBU 35.96, SRM 2.8, Fermentables: (Pilsner) Hops: (Domestic Hallertau (3.6 AA) / 1 Ounces, Hersbrucker, Mount Hood (4 AA) / 2 Ounces) Other: (Calcium Chloride (anhydrous), Gypsum, Lactic acid)
Last Updated and Sharing
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- Last Updated: 2020-01-04 01:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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