Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Northern Brewer40 g Northern Brewer Hops |
|
Pellet |
6 |
Boil
|
60 min |
22.2 |
69% |
|
10 g |
Spalt10 g Spalt Hops |
|
Pellet |
4.7 |
Boil
|
15 min |
2.16 |
17.2% |
|
8 g |
Spalt8 g Spalt Hops |
|
Pellet |
4.7 |
Boil
|
0 min |
|
13.8% |
|
58 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35 L |
|
Steeping |
67 °C |
65 °C |
60 min |
|
2 L |
|
Sparge |
100 °C |
-- |
-- |
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Tuross Water
Notes
Add clarity ferm to the fermenter
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-28 01:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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