Dunkels Bock Beer Recipe | All Grain Traditional Bock by Cervecería Vieira | Brewer's Friend

Dunkels Bock

242 calories 24.8 g 12 oz
Beer Stats
Method: All Grain
Style: Traditional Bock
Boil Time: 60 min
Batch Size: 5.9 gallons (fermentor volume)
Pre Boil Size: 6.6 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 66% (brew house)
Calories: 242 calories (Per 12oz)
Carbs: 24.8 g (Per 12oz)
Created: Wednesday December 25th 2019
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Fermentables
Amount Fermentable Cost PPG °L Bill %
11.50 lb German - Munich Light11.5 lb Munich Light 37 6 64.8%
3 lb Belgian - Pilsner3 lb Pilsner 37 1.6 16.9%
1.25 lb German - CaraMunich I1.25 lb CaraMunich I 34 39 7%
0.75 lb German - Munich Dark0.75 lb Munich Dark 37 15.5 4.2%
1.25 lb German - CaraMunich III1.25 lb CaraMunich III 34 57 7%
17.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 90 min 22.6 100%
0.50 oz / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dunkels Bock" Traditional Bock beer recipe by Cervecería Vieira. All Grain, ABV 7.15%, IBU 22.6, SRM 17.04, Fermentables: (Munich Light, Pilsner, CaraMunich I, Munich Dark, CaraMunich III) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-31 16:36 UTC
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