Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.50 kg |
American - Pilsner4.5 kg Pilsner |
|
37 |
1.8 |
90% |
0.50 kg |
Flaked Wheat0.5 kg Flaked Wheat |
|
34 |
2 |
10% |
5 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
hallertau traditional20 g hallertau traditional Hops |
|
Pellet |
6.7 |
First Wort
|
60 min |
22.54 |
58.8% |
14 g |
saaz14 g saaz Hops |
|
Pellet |
3.2 |
Boil
|
15 min |
3.4 |
41.2% |
34 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
hallertau traditional (Pellet) 20 g hallertau traditional (Pellet) Hops |
|
22.54 |
58.8% |
14 g |
saaz (Pellet) 14 g saaz (Pellet) Hops |
|
3.4 |
41.2% |
34 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24 L |
|
|
67 °C |
67 °C |
60 min |
Target Water Profile
Balanced Profile
Notes
escarpment goldrush lager yeast
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-24 19:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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