Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
13.96 |
50% |
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Dry Hop
|
2 days |
|
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Willamette (Pellet) 1.9999999954251 oz Willamette (Pellet) Hops |
|
13.96 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.9 gal |
|
Strike |
163 °F |
152 °F |
60 min |
|
1.6 gal |
|
Fly Sparge |
152 °F |
175 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Target Water Profile
Balanced Profile
"Summer Saison" Saison beer recipe by Ostrand Family Brewery. All Grain, ABV 5.8%, IBU 13.96, SRM 4.21, Fermentables: (Pale 2-Row, Wheat) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-28 16:05 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
