Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
29.68 |
25% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
5.8 |
25% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Dry Hop at 65 °F
|
5 days |
|
25% |
|
1 oz |
Nelson Sauvin1 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop at 65 °F
|
5 days |
|
25% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.55 gal |
|
Infusion |
168 °F |
154 °F |
60 min |
|
3.8 gal |
|
Fly Sparge |
170 °F |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
50 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 tbsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: co2
Amount: 11.73 psi
Temp: 40 °F
CO2 Level: 2.45 Volumes |
Target Water Profile
Portland, OR, United States (Nov 2018 Report)
"14_Bitter" Strong Bitter beer recipe by Brewer #246816. All Grain, ABV 5.32%, IBU 35.48, SRM 15.16, Fermentables: (Premium Two Row, Caramel / Crystal 10L, Caramel / Crystal 60L, Black Patent) Hops: (Simcoe, East Kent Goldings, Nelson Sauvin) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-15 21:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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