Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3.60 kg |
German - Pilsner3.6 kg German - Pilsner |
|
38 |
1.6 |
57.1% |
2.70 kg |
German - Wheat Malt2.7 kg Wheat Malt |
|
37 |
2 |
42.9% |
6.30 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Hallertau Hersbrucker20 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
90 min |
8.28 |
100% |
20 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 L |
|
Infusion |
52 °C |
52 °C |
10 min |
5 L |
|
Infusion |
52 °C |
70 °C |
60 min |
10 L |
|
Batch Sparge |
70 °C |
78 °C |
20 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
18 °C |
Priming
Method: co2
Amount: -0.83 bar
Temp: 20 °C
CO2 Level: 0 Volumes |
Target Water Profile
Pilsen (Light Lager)
"Pseudolambik" Alternative Grain Beer recipe by Sebz. All Grain, ABV 6.72%, IBU 8.28, SRM 3.68, Fermentables: (German - Pilsner, Wheat Malt) Hops: (Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-23 16:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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