Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4.50 kg |
United Kingdom - Maris Otter Pale4.5 kg United Kingdom - Maris Otter Pale |
|
38 |
3.75 |
98.7% |
|
0.06 kg |
German - Acidulated Malt0.06 kg Acidulated Malt |
|
27 |
3.4 |
1.3% |
|
4.56 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
13 g |
magnum13 g magnum Hops |
|
Pellet |
10 |
Boil
|
60 min |
18.03 |
10.6% |
|
50 g |
saaz50 g saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
18.65 |
40.7% |
|
60 g |
Saaz60 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Whirlpool at 70 °C
|
15 min |
8 |
48.8% |
|
123 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
13 g |
magnum (Pellet) 13 g magnum (Pellet) Hops |
|
18.03 |
10.6% |
|
50 g |
saaz (Pellet) 50 g saaz (Pellet) Hops |
|
18.65 |
40.7% |
|
60 g |
Saaz (Leaf/Whole) 60 g Saaz (Leaf/Whole) Hops |
|
8 |
48.8% |
|
123 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Pilsen (Light Lager)
"lager dec 19" No Profile Selected beer recipe by Dirty Horse. All Grain, ABV 4.53%, IBU 44.68, SRM 5.55, Fermentables: (United Kingdom - Maris Otter Pale, Acidulated Malt) Hops: (magnum, saaz, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-21 14:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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