"Manistee NEIPA" American IPA beer recipe by itsTimBro. BIAB, ABV 5.98%, IBU 60.78, SRM 4.46, Fermentables: (Pale 2-Row, Flaked Oats, Caramel / Crystal 10L) Hops: (Magnum, Mosaic, Centennial, Citra)
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Last Updated: 2020-04-12 05:39 UTC
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NEW Water Requirements:
Manistee NEIPA
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Water Requirements:
Manistee NEIPA
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Recipe Cost
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Gallons
Cost $
Cost %
Fermentables
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Steeping Grains (Extract Only)
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Hops
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Yeast
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Cost Per Pint
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This recipe turned out just as intended. In future iterations I'll probably increase the dry hop additions to exagerate the aromas a bit more, but the small Magnum addition is perfect. I added 1 tsp CaCl to carbon filtered mash water, and bottled with 1/4 tsp Sodium Metabisulfite. I'll add 1/2 tsp gypsum to mash next batch as well.
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