Brew Log History
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 lb |
Briess - American - Brewers Malt 2-Row10 lb American - Brewers Malt 2-Row |
|
37 |
1.8 |
70.8% |
|
1.50 lb |
Flaked Oats1.5 lb Flaked Oats |
|
33 |
2.2 |
10.6% |
|
4 oz |
Briess - American - Black Malt - 2-Row4 oz American - Black Malt - 2-Row |
|
25 |
500 |
1.8% |
|
14 oz |
Briess - American - Roasted Barley14 oz American - Roasted Barley |
|
33.1 |
300 |
6.2% |
|
8 oz |
Briess - American - Chocolate8 oz American - Chocolate |
|
25 |
350 |
3.5% |
|
8 oz |
Weyermann - German - Carafa III8 oz German - Carafa III |
|
32 |
535 |
3.5% |
|
8 oz |
Briess - American - Caramel Malt - 60L8 oz American - Caramel Malt - 60L |
|
35.4 |
60 |
3.5% |
|
226 oz / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Yakima Valley Hops - Warrior0.5 oz Warrior Hops |
|
Pellet |
17.5 |
First Wort
|
60 min |
31.79 |
9.1% |
|
1.50 oz |
Cascade1.5 oz Cascade Hops |
|
Leaf/Whole |
4.6 |
Boil
|
30 min |
15.24 |
27.3% |
|
1.50 oz |
Cascade1.5 oz Cascade Hops |
|
Leaf/Whole |
4.5 |
Aroma
|
5 min |
3.87 |
27.3% |
|
1.50 oz |
Cascade1.5 oz Cascade Hops |
|
Leaf/Whole |
4.5 |
Whirlpool at 190 °F
|
0 min |
3.49 |
27.3% |
|
0.50 oz |
Yakima Valley Hops - Warrior0.5 oz Warrior Hops |
|
Pellet |
17.5 |
First Wort
|
0 min |
31.79 |
9.1% |
|
5.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Yakima Valley Hops - Warrior (Pellet) 0.99999999771257 oz Warrior (Pellet) Hops |
|
63.58 |
18.2% |
|
1.50 oz |
Cascade (Leaf/Whole) 1.4999999965689 oz Cascade (Leaf/Whole) Hops |
|
15.24 |
27.3% |
|
3 oz |
Cascade (Leaf/Whole) 2.9999999931377 oz Cascade (Leaf/Whole) Hops |
|
7.36 |
54.6% |
|
5.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.8 gal |
|
Strike |
166 °F |
152 °F |
60 min |
|
4.5 gal |
|
Sparge |
-- |
-- |
-- |
|
3.8 gal |
|
Strike |
166 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.3 qt/lb
Starting Grain Temp:
64 °F |
Priming
|
Method: sucrose
Amount: 4.6 oz
Temp: 64 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
London (Porter, dark ales)
"Cascade Stout" American Stout beer recipe by Matt_D. All Grain, ABV 7.37%, IBU 86.17, SRM 40, Fermentables: (American - Brewers Malt 2-Row, Flaked Oats, American - Black Malt - 2-Row, American - Roasted Barley, American - Chocolate, German - Carafa III, American - Caramel Malt - 60L) Hops: (Warrior, Cascade) Other: (Whirlfloc, Gypsum, Baking Soda, Calcium Chloride (dihydrate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-06 18:18 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
