Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
55 g |
Dr. Rudi55 g Dr. Rudi Hops |
|
Pellet |
11 |
Boil
|
60 min |
30.38 |
12.1% |
|
100 g |
Select100 g Select Hops |
|
Pellet |
14.5 |
Whirlpool at 100 °C
|
10 min |
14.86 |
22% |
|
300 g |
Select300 g Select Hops |
|
Pellet |
14.5 |
Dry Hop
|
Day 3 |
|
65.9% |
|
455 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
55 g |
Dr. Rudi (Pellet) 55 g Dr. Rudi (Pellet) Hops |
|
30.38 |
12.1% |
|
400 g |
Select (Pellet) 400 g Select (Pellet) Hops |
|
14.86 |
87.9% |
|
455 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Infusion |
65 °C |
67 °C |
60 min |
|
30.75 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Light colored and hoppy
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-21 00:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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