Brew Log History
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3.80 oz |
Zythos3.8 oz Zythos Hops |
|
Pellet |
11 |
Whirlpool
|
15 min |
25.35 |
42.2% |
|
4 oz |
Zythos4 oz Zythos Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
44.4% |
|
1 oz |
Zythos1 oz Zythos Hops |
|
Pellet |
11 |
Boil
|
5 min |
5.75 |
11.1% |
|
0.20 oz |
Zythos0.2 oz Zythos Hops |
|
Pellet |
11 |
Boil
|
30 min |
0 |
2.2% |
|
9 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
9 oz |
Zythos (Pellet) 8.9999999794131 oz Zythos (Pellet) Hops |
|
31.1 |
99.9% |
|
9 oz
/ $ 0.00
|
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Med |
|
Optimum Temp:
|
66 - 72 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
151 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Victoria Water
"Zythos ipa" No Profile Selected beer recipe by andrewfreire@hotmail.com. BIAB, ABV 7.04%, IBU 34.28, SRM 5.41, Fermentables: (Pilsner, Munich - Light 10L, Corn Sugar - Dextrose) Hops: (Zythos)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-28 04:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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