View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

une blanche

Method: All Grain
Style: Weissbier
Boil Time: 40 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 38 liters
Post Boil Size: 28 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 12.6 g (Per 330ml)

Created: Monday December 16th 2019

Midtbrygg - Humlet hvete

by Midtbrygg

OG: 1.051 FG: 1.014 ABV: 4.9% IBU: 18

Original Gravity:

1.054

Final Gravity:

1.007

ABV (standard):

6.0%

IBU (tinseth):

21.4

SRM (morey):

3.6

Mash pH

5.8

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.50 kg	Belgian - Pilsner4.5 kg Pilsner	37	1.6	66.7%
2 kg	Belgian - Unmalted Wheat2 kg Unmalted Wheat	36	2	33.3%
6.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Sorachi Ace15 g Sorachi Ace Hops	Leaf/Whole	11.1	Boil	40 min	16.25	50%
15 g	Mandarina Bavaria15 g Mandarina Bavaria Hops	Leaf/Whole	8.5	Boil	10 min	5.14	50%
30 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
15 g	Sorachi Ace (Leaf/Whole) 15 g Sorachi Ace (Leaf/Whole) Hops	16.25	50%
15 g	Mandarina Bavaria (Leaf/Whole)	5.14	50%
30 g / $ 0.00

Yeast

Fermentis - Safbrew - Wheat Beer Yeast WB-06

Amount:	1 Each	Cost:
Attenuation (avg):	86%	Flocculation:	Low
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 112 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

palmeras

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

225

Views

Brews

Public: Yup, Shared
Last Updated: 2019-12-16 14:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!