Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Perle7 g Perle Hops |
|
Pellet |
7.1 |
Boil
|
40 min |
17.56 |
50% |
|
7 g |
Goldings7 g Goldings Hops |
|
Pellet |
6.3 |
Boil
|
40 min |
15.58 |
50% |
|
14 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
7 g |
Perle (Pellet) 7 g Perle (Pellet) Hops |
|
17.56 |
50% |
|
7 g |
Goldings (Pellet) 7 g Goldings (Pellet) Hops |
|
15.58 |
50% |
|
14 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Strike |
-- |
152 °F |
60 min |
|
Starting Grain Temp:
153 °F |
Target Water Profile
Pilsen (Light Lager)
"DEC 2019 Baltic Porter, repeat/similar to last yr" Baltic Porter beer recipe by this page is for hop gram estimation. All Grain, ABV 6.85%, IBU 33.14, SRM 26.68, Fermentables: (Pale 2-Row, Pale Chocolate) Hops: (Perle, Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-14 03:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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