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Stanton Dortmunder Export

Method: BIAB
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 8 liters
Post Boil Size: 4.2 liters
Pre Boil Gravity: 1.134 (recipe based estimate)
Post Boil Gravity: 1.255 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 165 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)

Created: Saturday December 14th 2019

Original Gravity:

1.054

Final Gravity:

1.012

ABV (standard):

5.5%

IBU (tinseth):

22.9

SRM (morey):

3.5

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.40 kg	Belgian - Pilsner4.4 kg Pilsner	37	1.6	95.1%
225 g	Belgian - Munich225 g Munich	38	6	4.9%
4.63 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
45 g	Tettnanger45 g Tettnanger Hops	Pellet	4.5	Boil	75 min	12.61	38.7%
30 g	Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops	Pellet	3.75	Boil	25 min	4.66	25.8%
30 g	Tettnanger30 g Tettnanger Hops	Pellet	4.5	Boil	25 min	5.59	25.8%
11.30 g	Hallertau Hersbrucker11.3 g Hallertau Hersbrucker Hops	Pellet	4	Boil	0 min		9.7%
116.30 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
75 g	Tettnanger (Pellet) 75 g Tettnanger (Pellet) Hops	18.2	64.5%
30 g	Hallertau Mittelfruh (Pellet)	4.66	25.8%
11.30 g	Hallertau Hersbrucker (Pellet)		9.7%
116.30 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.87 each	Whirlfloc		Water Agt	Mash	10 min.

Yeast

Mangrove Jack - Bohemian Lager Yeast M84

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	10 - 15 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 93 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Sydney Water - Wollstonecraft

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

318

Views

Brews

Public: Yup, Shared
Last Updated: 2019-12-14 23:41 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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