Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Liberty30 g Liberty Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
11.46 |
30% |
|
10 g |
Liberty10 g Liberty Hops |
|
Pellet |
4 |
Boil
|
20 min |
2.64 |
10% |
|
10 g |
Liberty10 g Liberty Hops |
|
Pellet |
4 |
Boil
|
15 min |
2.17 |
10% |
|
20 g |
Liberty20 g Liberty Hops |
|
Pellet |
4 |
Boil
|
10 min |
3.16 |
20% |
|
30 g |
Liberty30 g Liberty Hops |
|
Leaf/Whole |
4 |
Boil
|
5 min |
2.37 |
30% |
|
100 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
Notes
Trying to bring some of the malt bill charecteristics from darker belgian ales and add them to a belgian pale ale strength bill.
Went with belgian abbey yeast instead of belgian ale yeast to get slightly more subdued yeast character, but still ester production.
Light chocolate might be a bit too dark for the rest of the beer
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-20 09:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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