Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
7 lb |
American - Pale 6-Row7 lb Pale 6-Row |
|
35 |
1.8 |
33.8% |
7 lb |
German - Pilsner7 lb German - Pilsner |
|
38 |
1.6 |
33.8% |
4 lb |
Briess - Rice, Flaked4 lb Rice, Flaked |
|
32.2 |
1 |
19.3% |
1 lb |
Flaked Corn1 lb Flaked Corn |
|
40 |
0.5 |
4.8% |
0.70 lb |
German - Acidulated Malt0.7 lb German - Acidulated Malt |
|
27 |
3.4 |
3.4% |
1 lb |
Rice Hulls1 lb Rice Hulls |
|
0 |
0 |
4.8% |
20.70 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.30 oz |
Saaz1.3 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
8.1 |
100% |
1.30 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.30 oz |
Saaz (Pellet) 1.2999999970263 oz Saaz (Pellet) Hops |
|
8.1 |
100% |
1.30 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8.69 gal |
|
Strike |
161 °F |
150 °F |
60 min |
9.67 gal |
|
Sparge |
185 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.7 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Light colored and malty
"BL killer" American Lager beer recipe by M3 brewery. All Grain, ABV 5.16%, IBU 8.1, SRM 2.76, Fermentables: (Pale 6-Row, German - Pilsner, Rice, Flaked, Flaked Corn, German - Acidulated Malt, Rice Hulls) Hops: (Saaz) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-31 19:37 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top