Method:BIAB Style:American Brown Ale Boil Time:60 min Batch Size:3 gallons
(fermentor volume) Pre Boil Size:3.75 gallons Post Boil Size:3 gallons Pre Boil Gravity:1.047
(recipe based estimate)
Post Boil Gravity:1.059
(recipe based estimate)
Efficiency: 70%
(brew house) Calories:193 calories
(Per 12oz)
Carbs:16.6 g
(Per 12oz)
"Brown Ale" American Brown Ale beer recipe by itsTimBro. BIAB, ABV 6.44%, IBU 25.68, SRM 20.49, Fermentables: (Pale 2-Row, Victory, Caramel / Crystal 60L, Special Roast, Pale Chocolate) Hops: (Cascade, Fuggles)
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Last Updated: 2020-02-11 13:05 UTC
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NEW Water Requirements:
Brown Ale
Equipment Profile Used
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Water Requirements:
Brown Ale
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Recipe Cost
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Gallons
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Cost %
Fermentables
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Steeping Grains (Extract Only)
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Hops
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Yeast
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