Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Summer1 oz Summer Hops |
|
Pellet |
6 |
Boil
|
60 min |
27.81 |
14.3% |
1 oz |
Cluster1 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
30 min |
23.15 |
14.3% |
2 oz |
Kent Goldings2 oz Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
20 min |
28.07 |
28.6% |
3 oz |
Kent Goldings3 oz Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
0 min |
|
42.9% |
7 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Summer (Pellet) 0.99999999771257 oz Summer (Pellet) Hops |
|
27.81 |
14.3% |
1 oz |
Cluster (Pellet) 0.99999999771257 oz Cluster (Pellet) Hops |
|
23.15 |
14.3% |
5 oz |
Kent Goldings (Pellet) 4.9999999885628 oz Kent Goldings (Pellet) Hops |
|
28.07 |
71.5% |
7 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Burton on Trent (historic)
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
270 |
41 |
113 |
85 |
720 |
270 |
"Bass Ale No.1 Extract Clone" English Barleywine beer recipe by Justin Wagner. Extract, ABV 9.59%, IBU 79.02, SRM 6.89, Fermentables: (Maris Otter Pale, Corn Sugar - Dextrose) Hops: (Summer, Cluster, Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-09 18:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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