Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
7 |
Whirlpool
|
15 min |
2.63 |
30% |
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Boil
|
40 min |
19.15 |
20% |
|
25 g |
Saaz25 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
10.31 |
50% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Batch Sparge |
-- |
-- |
60 min |
Priming
|
Method: co2
CO2 Level: 2.37 Volumes |
Target Water Profile
Balanced Profile
Notes
Add the cherries and almond extract in for the last 5 days of fermentation (give it a good stir, being careful to avoid contamination)
Just using canned stoned cherries. Don’t want to manually stone 1.5kg or sanitize in vodka like the source recipe.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-10 19:53 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Other Brewers Who Brewed This Recipe:
Discussion about this recipe:
Recipe Tools ▼
Brew!
