Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Mosaic10 g Mosaic Hops |
|
Leaf/Whole |
12 |
Boil
|
60 min |
27.42 |
12.5% |
10 g |
Mosaic10 g Mosaic Hops |
|
Leaf/Whole |
12 |
Boil
|
30 min |
21.07 |
12.5% |
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
2.6 |
Boil
|
30 min |
5.02 |
12.5% |
5 g |
Mosaic5 g Mosaic Hops |
|
Leaf/Whole |
12 |
Boil
|
15 min |
6.8 |
6.3% |
5 g |
Cascade5 g Cascade Hops |
|
Pellet |
2.6 |
Boil
|
15 min |
1.62 |
6.3% |
5 g |
Mosaic5 g Mosaic Hops |
|
Leaf/Whole |
12 |
Whirlpool at 80 °C
|
15 min |
1.8 |
6.3% |
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
2.6 |
Whirlpool at 80 °C
|
0 min |
1.09 |
18.8% |
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
3 days |
|
12.5% |
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
2.6 |
Dry Hop
|
3 days |
|
12.5% |
80 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
Strike |
68 °C |
65 °C |
60 min |
Starting Mash Thickness:
5.7 L/kg
Starting Grain Temp:
18 °C |
Priming
Method: sucrose
Amount: 55.5 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"Black IPA" Specialty IPA: Black IPA beer recipe by Brewer #202570. All Grain, ABV 7.54%, IBU 64.83, SRM 43.48, Fermentables: (Maris Otter Pale, Munich - Light 10L, Rye Malt, Crystal Rye, Carafa III, Flaked Barley) Hops: (Mosaic, Cascade, Columbus) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Baking Soda, Citric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-08 16:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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