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Vienna Pils

Method: All Grain
Style: Vienna Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)

Created: Sunday December 8th 2019

Mother of the Pride - Vienna Lager

by Toombstone

OG: 1.055 FG: 1.013 ABV: 5.5% IBU: 27

Rigsbys second cat

by Jay Dubb

OG: 1.052 FG: 1.012 ABV: 5.2% IBU: 26

Original Gravity:

1.051

Final Gravity:

1.013

ABV (standard):

5.1%

IBU (tinseth):

29.7

SRM (morey):

9.4

Mash pH

5.7

Cost $

n/a

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Brew Log History

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

Readings: {{ readingsCount | number }}

Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.24 kg	German - Vienna1.236 kg German - Vienna	37	4	28.8%
1 kg	Thomas Fawcett - United Kingdom - Golden Promise1 kg United Kingdom - Golden Promise	37	3	23.3%
0.30 kg	German - Carapils0.3 kg German - Carapils	35	1.3	7%
0.25 kg	Torrified Wheat0.25 kg Torrified Wheat	36	2	5.8%
1.40 kg	American - Munich - Light 10L1.4 kg American - Munich - Light 10L	33	10	32.7%
0.10 kg	United Kingdom - Crystal 140L0.1 kg United Kingdom - Crystal 140L	33	140	2.3%
4.29 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Perle20 g Perle Hops	Leaf/Whole	8.4	Boil	60 min	20.48	26.7%
20 g	Saaz20 g Saaz Hops	Leaf/Whole	2.1	Boil	60 min	5.12	26.7%
15 g	Perle15 g Perle Hops	Leaf/Whole	8.4	Boil	5 min	3.06	20%
20 g	Saaz20 g Saaz Hops	Leaf/Whole	2.1	Boil	5 min	1.02	26.7%
75 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
35 g	Perle (Leaf/Whole) 35 g Perle (Leaf/Whole) Hops	23.54	46.7%
40 g	Saaz (Leaf/Whole) 40 g Saaz (Leaf/Whole) Hops	6.14	53.4%
75 g / $ 0.00

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Walthamstow, London, United Kingdom (Thames Water)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

199

Views

Brews

Public: Yup, Shared
Last Updated: 2019-12-08 12:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Vienna Pils

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