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Decade's End

Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 77% (brew house)
Hop Utilization: 98%
Calories: 235 calories (Per 12oz)
Carbs: 23.7 g (Per 12oz)

Created: Friday December 6th 2019

Hazy IPA 3-12

by divoc 91

OG: 1.065 FG: 1.013 ABV: 6.7% IBU: 29

Strawberry Vanilla Milkshake IPA

by swade@penncharter.com

OG: 1.071 FG: 1.019 ABV: 6.8% IBU: 31

Original Gravity:

1.071

Final Gravity:

1.017

ABV (standard):

7.0%

IBU (tinseth):

29.2

SRM (morey):

5.3

Mash pH

5.3

Cost $

n/a

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Brew Log History

Target 66°F
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Attenuation: {{ stats.attenuation | number:2 }}%

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9.50 lb	American - Pale 2-Row9.5 lb Pale 2-Row	37	1.8	67.9%
3 lb	Flaked Wheat3 lb Flaked Wheat	34	2	21.4%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	7.1%
0.50 lb	American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L	35	20	3.6%
14 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.20 oz	Citra0.2 oz Citra Hops	Pellet	13.3	First Wort	0 min	9.75	2.2%
0.20 oz	Motueka (NZ)0.2 oz Motueka (NZ) Hops	Pellet	6.2	First Wort	0 min	4.55	2.2%
0.20 oz	Wai-iti (NZ)0.2 oz Wai-iti (NZ) Hops	Pellet	2	First Wort	0 min	1.47	2.2%
0.20 oz	Citra0.2 oz Citra Hops	Pellet	13.3	Whirlpool at 210 °F	40 min	2.03	2.2%
0.20 oz	Motueka (NZ)0.2 oz Motueka (NZ) Hops	Pellet	6.2	Whirlpool at 210 °F	40 min	0.95	2.2%
0.20 oz	Wai-iti (NZ)0.2 oz Wai-iti (NZ) Hops	Pellet	2	Whirlpool at 210 °F	40 min	0.31	2.2%
0.40 oz	Citra0.4 oz Citra Hops	Pellet	13.3	Whirlpool at 190 °F	30 min	3.12	4.4%
0.40 oz	Motueka (NZ)0.4 oz Motueka (NZ) Hops	Pellet	6.2	Whirlpool at 190 °F	30 min	1.45	4.4%
0.40 oz	Wai-iti (NZ)0.4 oz Wai-iti (NZ) Hops	Pellet	2	Whirlpool at 190 °F	30 min	0.47	4.4%
0.60 oz	Citra0.6 oz Citra Hops	Pellet	13.3	Whirlpool at 170 °F	20 min	3.15	6.7%
0.60 oz	Motueka (NZ)0.6 oz Motueka (NZ) Hops	Pellet	6.2	Whirlpool at 170 °F	20 min	1.47	6.7%
0.60 oz	Wai-iti (NZ)0.6 oz Wai-iti (NZ) Hops	Pellet	2	Whirlpool at 170 °F	20 min	0.47	6.7%
0.60 oz	Citra0.6 oz Citra Hops	Pellet	13.3	Dry Hop	8 days		6.7%
0.60 oz	Motueka (NZ)0.6 oz Motueka (NZ) Hops	Pellet	6.2	Dry Hop	8 days		6.7%
0.60 oz	Wai-iti (NZ)0.6 oz Wai-iti (NZ) Hops	Pellet	2	Dry Hop	8 days		6.7%
1 oz	Citra1 oz Citra Hops	Pellet	13.3	Dry Hop	4 days		11.1%
1 oz	Motueka (NZ)1 oz Motueka (NZ) Hops	Pellet	6.2	Dry Hop	4 days		11.1%
1 oz	Wai-iti (NZ)1 oz Wai-iti (NZ) Hops	Pellet	2	Dry Hop	4 days		11.1%
9 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	18.05	33.3%
3 oz	Motueka (NZ) (Pellet)	8.42	33.3%
3 oz	Wai-iti (NZ) (Pellet)	2.72	33.3%
9 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
6.1 gal	Single temp infusion	Infusion	--	152 °F	60 min
2.5 gal	BIAB dunk sparge	Sparge	--	70 °F	10 min

Other Ingredients

Amount	Name	Type	Use	Time
9 g	Calcium Chloride (anhydrous)	Water Agt	Mash	1 hr.
4.50 g	Gypsum	Water Agt	Mash	1 hr.
2.27 ml	Lactic acid	Water Agt	Mash	1 hr.
1 tsp	Irish moss	Fining	Boil	10 min.

Yeast

Imperial Yeast - A38 Juice

Amount:	1 Each	Cost:
Attenuation (avg):	74%	Flocculation:	Medium
Optimum Temp:	64 - 74 °F	Starter:	Yes
Fermentation Temp:	66 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 270 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 10.74 psi Temp: 37 °F CO₂ Level: 2.5 Volumes

Target Water Profile

Balanced Profile II

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
150	10	80	150	160	220
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

301

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Brews

Public: Yup, Shared
Last Updated: 2020-01-09 02:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Decade's End

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