Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
5.6 |
Boil
|
60 min |
17.84 |
12% |
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
5.6 |
Boil
|
45 min |
16.38 |
12% |
40 g |
Cascade40 g Cascade Hops |
|
Pellet |
5.6 |
Whirlpool at 80 °C
|
30 min |
3.36 |
16% |
100 g |
Sabro cryo100 g Sabro cryo Hops |
|
Lupulin Pellet |
22 |
Dry Hop at 22 °C
|
4 days |
|
40% |
50 g |
Yakima Chief Hops - Citra LupuLN2 (Cryo)50 g Citra LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
25 |
Dry Hop at 22 °C
|
4 days |
|
20% |
250 g
/ kr 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
29 L |
|
Infusion |
-- |
68 °C |
60 min |
|
|
Temperature |
68 °C |
75 °C |
10 min |
5.5 L |
|
Sparge |
-- |
75 °C |
-- |
Starting Mash Thickness:
2.7 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Gbg vatten
Notes
Torrhumla i samband med diacetylrast (dag 3-4).
Whirlpool 2,9g/L (24 liter)
Torrhumling (22 liter):
Citra CRYO 2,2g/L (50g) (4,4g/L med vanlig humle)
SABRO CRYO: 4,5g/L (100g) (9g/L med vanlig humle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-17 08:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
Fermentables |
kr |
|
Steeping Grains (Extract Only) |
kr |
|
Hops |
kr |
|
Yeast |
kr |
|
Other |
kr |
|
Cost Per Barrel |
kr 0.00 |
|
Cost Per Pint |
kr 0.00 |
|
Total Cost |
kr 0.00 |
|
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