Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Loral0.6 oz Loral Hops |
|
Leaf/Whole |
11.75 |
Boil
|
30 min |
15.16 |
100% |
|
0.60 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.60 oz |
Loral (Leaf/Whole) 0.59999999862754 oz Loral (Leaf/Whole) Hops |
|
15.16 |
100% |
|
0.60 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.75 gal |
|
Strike |
120 °F |
113 °F |
15 min |
|
|
|
Decoction |
-- |
-- |
60 min |
|
|
|
Temperature |
-- |
148 °F |
60 min |
|
|
|
Decoction |
-- |
-- |
60 min |
|
2 gal |
|
Sparge |
168 °F |
155 °F |
60 min |
Starting Mash Thickness:
1.41 qt/lb
Starting Grain Temp:
60 °F |
Target Water Profile
Pilsen (Light Lager)
"Dead Man Dunkelweisse" Dunkles Weissbier beer recipe by El Gertez. All Grain, ABV 5.81%, IBU 15.16, SRM 9.46, Fermentables: (Dark Wheat, Red Wheat, Vienna, Acidulated Malt, Munich Dark 20L, Melanoidin) Hops: (Loral)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-31 00:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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