View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

NZ pils

Method: All Grain
Style: Mixed-Style Beer
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 29 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 65% (brew house)
Hop Utilization: 98%
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)

Created: Thursday December 5th 2019

Original Gravity:

1.052

Final Gravity:

1.010

ABV (standard):

5.4%

IBU (tinseth):

41.5

SRM (morey):

3.9

Mash pH

5.6

Cost ₺₺

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	German - Bohemian Pilsner5 kg German - Bohemian Pilsner	38	1.9	85.5%
0.50 kg	German - Carapils0.5 kg Carapils	35	1.3	8.5%
0.25 kg	German - Wheat Malt0.25 kg Wheat Malt	37	2	4.3%
0.10 kg	German - Acidulated Malt0.1 kg Acidulated Malt	27	3.4	1.7%
5.85 kg / ₺₺ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Pacific Jade15 g Pacific Jade Hops	Pellet	13	Boil	30 min	17.28	17.6%
15 g	Pacific Jade15 g Pacific Jade Hops	Pellet	13	Boil	5 min	4.48	17.6%
15 g	Barth-Haas - Enigma15 g Enigma Hops	Pellet	18	Boil	5 min	6.21	17.6%
20 g	Pacific Jade20 g Pacific Jade Hops	Pellet	13	Hop Stand	10 min	5.65	23.5%
20 g	Barth-Haas - Enigma20 g Enigma Hops	Pellet	18	Hop Stand	10 min	7.83	23.5%
85 g / ₺₺ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Pacific Jade (Pellet) 50 g Pacific Jade (Pellet) Hops	27.41	58.7%
35 g	Barth-Haas - Enigma (Pellet) 35 g Enigma (Pellet) Hops	14.04	41.1%
85 g / ₺₺ 0.00

Yeast

Lallemand - LalBrew Diamond Lager

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	10 - 15 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 104 B cells required

₺₺ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.2 Volumes

Target Water Profile

çeşme suyu

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

552

Views

Brews

Public: Yup, Shared
Last Updated: 2024-01-24 11:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ₺₺	Cost %
Fermentables	₺₺
Steeping Grains (Extract Only)	₺₺
Hops	₺₺
Yeast	₺₺
Other	₺₺
Cost Per Barrel	₺₺ 0.00
Cost Per Pint	₺₺ 0.00
Total Cost	₺₺ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!