Crooklyn lager (Brooklyn clone) Beer Recipe | BIAB Vienna Lager | Brewer's Friend
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Crooklyn lager (Brooklyn clone)

160 calories 16.5 g 330 ml
Beer Stats
Method: BIAB
Style: Vienna Lager
Boil Time: 75 min
Batch Size: 10 liters (ending kettle volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Wednesday December 4th 2019
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Old is cool - Vienna Lager

OG: 1.046 FG: 1.009 ABV: 4.8% IBU: 28

1.052
1.013
5.1%
31.2
10.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.40 kg Simpsons - Maris Otter pale1.4 kg Maris Otter pale 38 2.4 57.9%
500 g Simpsons - Vienna500 g Vienna 36 3.5 20.7%
200 g Simpsons - CaraMalt200 g CaraMalt 34 14 8.3%
200 g Proximity - Crystal 60200 g Crystal 60 35 60 8.3%
120 g Torrified Wheat120 g Torrified Wheat 36 2 5%
2,420 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Cascade12 g Cascade Hops Pellet 5.5 Boil 60 min 17.4 32.4%
5 g Hallertau Mittelfruh5 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 4.94 13.5%
10 g Cascade10 g Cascade Hops Pellet 5.5 Boil 10 min 5.26 27%
10 g Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 10 min 3.58 27%
37 g / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Crooklyn lager (Brooklyn clone)" Vienna Lager beer recipe by pbamf. BIAB, ABV 5.14%, IBU 31.18, SRM 10.34, Fermentables: (Maris Otter pale, Vienna, CaraMalt, Crystal 60, Torrified Wheat) Hops: (Cascade, Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-05 14:25 UTC
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