Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
9 lb |
United Kingdom - Golden Promise9 lb Golden Promise |
|
37 |
3 |
87.8% |
1 lb |
United Kingdom - Crystal 70L1 lb Crystal 70L |
|
34 |
70 |
9.8% |
2 oz |
American - Black Roasted Barley2 oz American - Black Roasted Barley |
|
27 |
500 |
1.2% |
2 oz |
Briess - American - Dark Chocolate2 oz American - Dark Chocolate |
|
29 |
420 |
1.2% |
10.25 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Challenger0.75 oz Challenger Hops |
|
Pellet |
6.3 |
Boil
|
60 min |
19.13 |
60% |
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
4.2 |
Boil
|
15 min |
4.22 |
40% |
1.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
Challenger (Pellet) 0.74999999828443 oz Challenger (Pellet) Hops |
|
19.13 |
60% |
0.50 oz |
Willamette (Pellet) 0.49999999885628 oz Willamette (Pellet) Hops |
|
4.22 |
40% |
1.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.1 gal |
|
Strike |
153 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
148 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"Beam Me Up" Scottish Export beer recipe by Herr Braumeister. All Grain, ABV 4.75%, IBU 23.35, SRM 18.86, Fermentables: (Golden Promise, Crystal 70L, American - Black Roasted Barley, American - Dark Chocolate) Hops: (Challenger, Willamette) Other: (Whirlfloc)
Last Updated and Sharing
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- Last Updated: 2024-01-10 05:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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