Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
16.50 lb |
Pilsner (2 Row) Bel16.5 lb Pilsner (2 Row) Bel |
|
36.3 |
2 |
96.4% |
5 oz |
Caramel/Crystal Malt - 10L5 oz Caramel/Crystal Malt - 10L |
|
34.5 |
15 |
1.8% |
5 oz |
Vienna Malt5 oz Vienna Malt |
|
35.9 |
3.5 |
1.8% |
274 oz / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Hallertau0.5 oz Hallertau Hops |
|
Pellet |
4.5 |
Boil
|
90 min |
4.74 |
20% |
1.50 oz |
Hallertau1.5 oz Hallertau Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
10.21 |
60% |
0.50 oz |
Hallertau0.5 oz Hallertau Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
0.88 |
20% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.50 oz |
Hallertau (Pellet) 2.4999999942814 oz Hallertau (Pellet) Hops |
|
15.83 |
100% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21.4 qt |
Mash In |
Infusion |
-- |
150 °F |
75 min |
Priming
Amount: Keg with 12.54 PSI
CO2 Level: 2.3 Volumes |
Target Water Profile
Balanced Profile
"Kolsch" German Pils beer recipe by jb. All Grain, ABV 4.58%, IBU 15.83, SRM 3.54, Fermentables: (Pilsner (2 Row) Bel, Caramel/Crystal Malt - 10L, Vienna Malt) Hops: (Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-01 20:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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