Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
16.50 lb |
Pilsner (2 Row) Bel16.5 lb Pilsner (2 Row) Bel |
|
36.3 |
2 |
96.4% |
|
5 oz |
Caramel/Crystal Malt - 10L5 oz Caramel/Crystal Malt - 10L |
|
34.5 |
15 |
1.8% |
|
5 oz |
Vienna Malt5 oz Vienna Malt |
|
35.9 |
3.5 |
1.8% |
|
274 oz / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Hallertau0.5 oz Hallertau Hops |
|
Pellet |
4.5 |
Boil
|
90 min |
4.74 |
20% |
|
1.50 oz |
Hallertau1.5 oz Hallertau Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
10.21 |
60% |
|
0.50 oz |
Hallertau0.5 oz Hallertau Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
0.88 |
20% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.50 oz |
Hallertau (Pellet) 2.4999999942814 oz Hallertau (Pellet) Hops |
|
15.83 |
100% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21.4 qt |
Mash In |
Infusion |
-- |
150 °F |
75 min |
Priming
|
Amount: Keg with 12.54 PSI
CO2 Level: 2.3 Volumes |
Target Water Profile
Balanced Profile
"Kolsch" German Pils beer recipe by jb. All Grain, ABV 4.58%, IBU 15.83, SRM 3.54, Fermentables: (Pilsner (2 Row) Bel, Caramel/Crystal Malt - 10L, Vienna Malt) Hops: (Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-01 20:59 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
