Fermentation History
Target 65°F
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Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.5 gal |
|
Strike |
165 °F |
152 °F |
60 min |
|
4.9 gal |
|
Fly Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
55 °F |
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Light colored and hoppy
"Sifton Pale Ale v2.0" American Pale Ale beer recipe by twd3pdx. All Grain, ABV 4.94%, IBU 50.35, SRM 5.1, Fermentables: (Pale 2-Row, Caramel / Crystal 30L, CaraVienne) Hops: (Columbus, Centennial, Cascade, Cascade LupuLN2 (Cryo), Centennial Cryo) Other: (Phosphoric acid, Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Table Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-28 21:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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