Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Belma0.5 oz Belma Hops |
|
Pellet |
9.4 |
Boil
|
60 min |
18.45 |
16.7% |
0.50 oz |
Belma0.5 oz Belma Hops |
|
Pellet |
9.4 |
Boil
|
5 min |
3.68 |
16.7% |
1 oz |
Belma1 oz Belma Hops |
|
Pellet |
9.4 |
Boil
|
0 min |
|
33.3% |
1 oz |
Belma1 oz Belma Hops |
|
Pellet |
9.4 |
Dry Hop
|
5 days |
|
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Belma (Pellet) 2.9999999931377 oz Belma (Pellet) Hops |
|
22.13 |
100% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21 qt |
|
Strike |
162 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.8 qt/lb
Starting Grain Temp:
65 °F |
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
"blonde hopped with belma" Blonde Ale beer recipe by jackpressure. All Grain, ABV 5.27%, IBU 22.13, SRM 4.3, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 10L) Hops: (Belma) Other: (Calcium Chloride (dihydrate), Gypsum, Table Salt, Lactic acid, irish moss, clarity ferm)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-01 15:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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