Dark Blond Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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Dark Blond

232 calories 19.1 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 45 min
Batch Size: 10.5 gallons (ending kettle volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 232 calories (Per 12oz)
Carbs: 19.1 g (Per 12oz)
Created: Wednesday November 27th 2019
1.071
1.011
7.8%
77.4
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 37%
10 lb American - Pilsner10 lb Pilsner 37 1.8 37%
5 lb American - Black Barley5 lb Black Barley 27 530 18.5%
2 lb Corn Sugar - Dextrose2 lb Corn Sugar - Dextrose 42 0.5 7.4%
27 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Columbus2 oz Columbus Hops Pellet 15 First Wort 60 min 49.36 28.6%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Boil 15 min 20.54 28.6%
3 oz Cascade3 oz Cascade Hops Pellet 7 Whirlpool 5 min 7.49 42.9%
7 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 gal Strike -- 152 °F 60 min
5 gal Sparge -- 170 °F --
Starting Grain Temp: 154 °F
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 240 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dark Blond" Blonde Ale beer recipe by Brewer #283476. All Grain, ABV 7.8%, IBU 77.39, SRM 50, Fermentables: (Pale 2-Row, Pilsner, Black Barley, Corn Sugar - Dextrose) Hops: (Columbus, Simcoe, Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-28 12:52 UTC
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