Coopers sparkling ale V2 Beer Recipe | BIAB American Pale Ale | Brewer's Friend
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Coopers sparkling ale V2

141 calories 14.3 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 35 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Tuesday November 26th 2019
1.046
1.011
4.5%
27.8
15.8
5.1
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.10 kg American - Pale 2-Row - Toasted2.1 kg Pale 2-Row - Toasted 33 30 41.4%
2.10 kg United Kingdom - Maris Otter Pale2.1 kg Maris Otter Pale 38 3.75 41.4%
0.30 kg American - Wheat0.3 kg Wheat 38 1.8 5.9%
0.23 kg United Kingdom - Crystal 60L0.225 kg Crystal 60L 34 60 4.4%
0.30 kg American - Wheat0.3 kg Wheat 38 1.8 5.9%
0.05 kg German - Acidulated Malt0.05 kg Acidulated Malt 27 3.4 1%
5.08 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g super Pride18 g super Pride Hops Pellet 12 Boil 60 min 27.81 100%
18 g / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Kookburra Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Coopers sparkling ale V2" American Pale Ale beer recipe by Wildmanbrewing. BIAB, ABV 4.52%, IBU 27.81, SRM 15.75, Fermentables: (Pale 2-Row - Toasted, Maris Otter Pale, Wheat, Crystal 60L, Acidulated Malt) Hops: (super Pride)
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  • Public: Yup, Shared
  • Last Updated: 2020-12-03 12:08 UTC
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