Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1 lb |
Raspberry, red1 lb Raspberry, red - (late boil kettle addition) |
|
2.3 |
0 |
25% |
1 lb |
Cane Sugar1 lb Cane Sugar - (late boil kettle addition) |
|
46 |
0 |
25% |
2 lbs / $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1 qt |
54 |
|
40 °F |
60 °F |
5 min |
|
|
|
-- |
-- |
60 min |
Priming
Method: BelgianCandySyrup
Amount: 7.4 oz
Temp: 68 °F
CO2 Level: 2.45 Volumes |
Target Water Profile
Adria's beer
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
82 |
20 |
4 |
2 |
16 |
320 |
"Adria's beer" Belgian Dark Strong Ale beer recipe by amparo mtz. Extract, ABV 1.4%, IBU 12.08, SRM 19.89, Fermentables: (Raspberry, red, Cane Sugar) Steeping Grains: (Crystal Extra Dark - 120L)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-26 00:46 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top