Fermentation History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
60 min |
15.97 |
50% |
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
20 min |
4.34 |
50% |
|
1 oz
/ $ 0.00
|
Target Water Profile
Schaumburg
"Amber Lager" International Amber Lager beer recipe by PackerDan. All Grain, ABV 3.82%, IBU 20.31, SRM 11.47, Fermentables: (Dry Malt Extract - Amber, Goldpils Vienna Malt, Munich - Dark 20L, CaraAmber) Hops: (Northern Brewer, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-23 23:52 UTC
- Snapshot Created: 2019-11-23 16:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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