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Pumpkin spice

Method: All Grain
Style: Winter Seasonal Beer
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.8 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)

Created: Friday November 22nd 2019

Cold Snap Clone v1

by ariebsomer

OG: 1.058 FG: 1.016 ABV: 5.5% IBU: 14

Original Gravity:

1.052

Final Gravity:

1.013

ABV (standard):

5.2%

IBU (tinseth):

16.8

SRM (morey):

5.0

Mash pH

5.7

Cost $

n/a

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Fermentation History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 lb	American - Pale 2-Row4 lb Pale 2-Row	37	1.8	23.5%
4 lb	American - Pilsner4 lb Pilsner	37	1.8	23.5%
0.25 lb	American - Aromatic Malt0.25 lb Aromatic Malt - (late boil kettle addition)	35	20	1.5%
0.25 lb	American - Special Roast0.25 lb Special Roast - (late boil kettle addition)	33	50	1.5%
1.50 lb	German - Pale Wheat1.5 lb Pale Wheat	39	1.5	8.8%
1 lb	Flaked Rice1 lb Flaked Rice	40	0.5	5.9%
5 lb	Pumpkin (fresh)5 lb Pumpkin (fresh)	1	0	29.4%
0.75 lb	Corn Sugar - Dextrose0.75 lb Corn Sugar - Dextrose	42	0.5	4.4%
4 oz	Lactose (Milk Sugar)4 oz Lactose (Milk Sugar)	41	1	1.5%
17 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Liberty1 oz Liberty Hops	Pellet	4	Boil	60 min	13.45	66.7%
0.50 oz	Liberty0.5 oz Liberty Hops	Pellet	4	Boil	15 min	3.34	33.3%
1.50 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1.50 oz	Liberty (Pellet)		16.79	100%
1.50 oz / $ 0.00

Priming

Method: co2 CO₂ Level: 2.5 Volumes

Target Water Profile

Tigard, Oregon, United States

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

756

Views

Brews

Public: Yup, Shared
Last Updated: 2019-11-23 05:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Pumpkin spice

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