Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
60 min |
14.78 |
22.2% |
0.50 oz |
Rakau0.5 oz Rakau Hops |
|
Pellet |
10.1 |
Boil
|
10 min |
5.64 |
11.1% |
0.50 oz |
Rakau0.5 oz Rakau Hops |
|
Pellet |
10.1 |
Whirlpool at 170 °F
|
0 min |
1.79 |
11.1% |
0.50 oz |
Motueka0.5 oz Motueka Hops |
|
Pellet |
6.2 |
Whirlpool at 170 °F
|
0 min |
1.1 |
11.1% |
0.50 oz |
Nelson Sauvin0.5 oz Nelson Sauvin Hops |
|
Pellet |
10.2 |
Whirlpool at 170 °F
|
0 min |
1.81 |
11.1% |
0.50 oz |
Rakau0.5 oz Rakau Hops |
|
Pellet |
10.1 |
Dry Hop
|
6 days |
|
11.1% |
0.50 oz |
Nelson Sauvin0.5 oz Nelson Sauvin Hops |
|
Pellet |
10.2 |
Dry Hop
|
6 days |
3.47 |
11.1% |
0.50 oz |
Motueka0.5 oz Motueka Hops |
|
Pellet |
6.2 |
Dry Hop
|
6 days |
|
11.1% |
4.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Mount Hood (Pellet) 0.99999999771257 oz Mount Hood (Pellet) Hops |
|
14.78 |
22.2% |
1.50 oz |
Rakau (Pellet) 1.4999999965689 oz Rakau (Pellet) Hops |
|
7.43 |
33.3% |
1 oz |
Motueka (Pellet) 0.99999999771257 oz Motueka (Pellet) Hops |
|
1.1 |
22.2% |
1 oz |
Nelson Sauvin (Pellet) 0.99999999771257 oz Nelson Sauvin (Pellet) Hops |
|
5.28 |
22.2% |
4.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Strike |
-- |
152 °F |
60 min |
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 oz |
Manuka Honey
|
|
Flavor |
Primary |
6 days |
Target Water Profile
Balanced Profile
Notes
Target OG (before honey) = 1.078
Pre-boil OG = around 1.061
"Buckwheat Honey" in fermentables is actually New Zealand Manuka honey. Content yet to be determined.
0.25 lb (4 oz) would add 1.6 points to OG.
Add at high krausen.
Add NZ sauvignon blanc wine into bottling bucket when primary is fully completed. Pull sample to determine ratio of wine to beer beforehand.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-17 06:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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