Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Magnum5 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
9.85 |
16.4% |
|
6 g |
Moutere6 g Moutere Hops |
|
Pellet |
17 |
Boil
|
60 min |
13.39 |
19.7% |
|
19.50 g |
Styrian Goldings19.5 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
10 min |
5.11 |
63.9% |
|
30.50 g
/ £ 0.00
|
Target Water Profile
London (Porter, dark ales)
"Oatmeal stout" Oatmeal Stout beer recipe by benjmitchell. All Grain, ABV 5.63%, IBU 28.34, SRM 38.12, Fermentables: (Maris Otter Pale, Munich, Flaked Oats, Victory, Pale Chocolate, CaraMunich II, Carafa III, Roasted Barley, Flaked Barley) Hops: (Magnum, Moutere, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-20 22:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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