Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4 kg |
Belgian - Pale Ale4 kg Pale Ale |
|
38 |
3.4 |
75% |
1 kg |
German - Vienna1 kg Vienna |
|
37 |
4 |
18.8% |
330 g |
Honey330 g Honey - (late boil kettle addition) |
|
25.5 |
0 |
6.2% |
5.33 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28.60 g |
Hallertau Mittelfruh28.6 g Hallertau Mittelfruh Hops |
|
Pellet |
4.6 |
Boil
|
60 min |
16.48 |
20.2% |
28.60 g |
Hallertau Hersbrucker28.6 g Hallertau Hersbrucker Hops |
|
Pellet |
4.6 |
Boil
|
30 min |
12.66 |
20.2% |
28.60 g |
Hallertau Hersbrucker28.6 g Hallertau Hersbrucker Hops |
|
Leaf/Whole |
4.6 |
Boil
|
15 min |
7.43 |
20.2% |
56 g |
Hallertau Hersbrucker56 g Hallertau Hersbrucker Hops |
|
Pellet |
4.6 |
Boil
|
0 min |
|
39.5% |
141.80 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Kolsch?" Kölsch beer recipe by Seth.clippard@gmail.com. Extract, ABV 5.65%, IBU 36.58, SRM 5.67, Fermentables: (Pale Ale, Vienna, Honey) Hops: (Hallertau Mittelfruh, Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-17 12:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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