Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Willamette100 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
19.76 |
22.2% |
|
150 g |
Willamette150 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
22.78 |
33.3% |
|
200 g |
Willamette200 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
14.33 |
44.4% |
|
450 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
450 g |
Willamette (Pellet) 450 g Willamette (Pellet) Hops |
|
56.87 |
99.9% |
|
450 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Imperial Milk Stout With Chocolate & Vanilla" Russian Imperial Stout beer recipe by Rebus. All Grain, ABV 10.06%, IBU 56.86, SRM 45.11, Fermentables: (Pale Ale, Chocolate Malt, Roasted Barley, Vienna Malt, Munich Malt, Lactose (Milk Sugar)) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-17 11:54 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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