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1885 Thomas Usher Export Pale Ale

Method: All Grain
Style: English IPA
Boil Time: 90 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 9 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 78% (ending kettle)
Source: Ron Pattinson Shut up about Barclay Perkins
Calories: 196 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)

Created: Sunday November 17th 2019

Original Gravity:

1.060

Final Gravity:

1.010

ABV (standard):

6.6%

IBU (tinseth):

95.0

SRM (morey):

5.2

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
12.50 lb	United Kingdom - Golden Promise12.5 lb Golden Promise		37	3	100%
12.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	Strisselspalt3 oz Strisselspalt Hops	Pellet	4	Boil	90 min	44.45	30%
3 oz	Strisselspalt3 oz Strisselspalt Hops	Pellet	4	Boil	60 min	41.55	30%
3 oz	Hallertau Mittelfruh3 oz Hallertau Mittelfruh Hops	Pellet	3.75	Boil	30 min	8.98	30%
1 oz	East Kent Goldings1 oz East Kent Goldings Hops	Pellet	5	Dry Hop	5 days		10%
10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
6 oz	Strisselspalt (Pellet)	86	60%
3 oz	Hallertau Mittelfruh (Pellet)	8.98	30%
1 oz	East Kent Goldings (Pellet)		10%
10 oz / $ 0.00

Yeast

White Labs - Edinburgh Scottish Ale Yeast WLP028

Amount:	1 Each	Cost:
Attenuation (custom):	84%	Flocculation:	Medium
Optimum Temp:	65 - 70 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 117 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Beaverton Public Water (Bull Run)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Original Recipe:

http://barclayperkins.blogspot.com/2016/09/1885-thomas-usher-ex-pa.html

Last Updated and Sharing

455

Views

Brews

Public: Yup, Shared
Last Updated: 2020-08-07 13:03 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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