BC ESB Beer Recipe | All Grain Strong Bitter by The Bakery Brewing | Brewer's Friend

BC ESB

157 calories 17.1 g 330 ml
Beer Stats
Method: All Grain
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 600 liters (fermentor volume)
Pre Boil Size: 650 liters
Post Boil Size: 600 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)
Created: Saturday November 16th 2019
1.051
1.014
4.9%
40.5
8.7
5.6
n/a