Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
38.38 |
42.9% |
|
5 g |
Magnum5 g Magnum Hops |
|
Pellet |
15 |
Boil
|
30 min |
9.83 |
14.3% |
|
10 g |
Mandarina Bavaria10 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
5.26 |
28.6% |
|
5 g |
Mandarina Bavaria5 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Dry Hop
|
0 days |
|
14.3% |
|
35 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19.2 L |
|
Strike |
67 °C |
67 °C |
20 min |
|
|
|
Temperature |
68 °C |
69 °C |
20 min |
|
|
|
Temperature |
69 °C |
72 °C |
20 min |
|
4 L |
|
Fly Sparge |
72 °C |
72 °C |
-- |
Starting Mash Thickness:
5.5 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: BelgianCandySugar
Amount: 169.4 g
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Light colored and hoppy
"Hell' Angel the 5th" American Pale Ale beer recipe by Krasse Brauer. All Grain, ABV 4.89%, IBU 53.47, SRM 5.96, Fermentables: (Maris Otter Pale, Munich, Flaked Oats) Hops: (Magnum, Mandarina Bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-17 15:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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