Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.20 kg |
United Kingdom - Maris Otter Pale4.2 kg United Kingdom - Maris Otter Pale |
|
38 |
3.75 |
80.2% |
0.30 kg |
United Kingdom - Roasted Barley0.3 kg United Kingdom - Roasted Barley |
|
29 |
550 |
5.7% |
0.25 kg |
Rolled Oats0.25 kg Rolled Oats |
|
33 |
2.2 |
4.8% |
0.25 kg |
United Kingdom - Crystal 45L0.245 kg United Kingdom - Crystal 45L |
|
34 |
45 |
4.7% |
0.25 kg |
United Kingdom - Chocolate0.245 kg United Kingdom - Chocolate |
|
34 |
425 |
4.7% |
5.24 kg / £ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Challenger40 g Challenger Hops |
|
Pellet |
7.4 |
Boil
|
70 min |
36.42 |
50% |
19 g |
Challenger19 g Challenger Hops |
|
Pellet |
7.4 |
Aroma
|
0 min |
|
23.8% |
21 g |
East Kent Goldings21 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Aroma
|
0 min |
|
26.3% |
80 g
/ £ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
59 g |
Challenger (Pellet) 59 g Challenger (Pellet) Hops |
|
36.42 |
73.8% |
21 g |
East Kent Goldings (Pellet) 21 g East Kent Goldings (Pellet) Hops |
|
|
26.3% |
80 g
/ £ 0.00
|
Priming
Method: co2
CO2 Level: 1.65 Volumes |
Target Water Profile
Balanced Profile
"AG44 Argent & Sable" Oatmeal Stout beer recipe by farny. All Grain, ABV 4.97%, IBU 36.42, SRM 36.93, Fermentables: (United Kingdom - Maris Otter Pale, United Kingdom - Roasted Barley, Rolled Oats, United Kingdom - Crystal 45L, United Kingdom - Chocolate) Hops: (Challenger, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-16 13:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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