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Trillium PA

Method: Extract
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.100 (recipe based estimate)
Post Boil Gravity: 1.200 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)

Created: Saturday November 16th 2019

Original Gravity:

1.060

Final Gravity:

1.015

ABV (standard):

5.9%

IBU (tinseth):

0.0

SRM (morey):

4.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale 2-Row10 lb Pale 2-Row	37	1.8	87%
0.50 lb	American - Rye0.5 lb Rye	38	3.5	4.3%
0.50 lb	Voyager Craft Malt - Triticale0.5 lb Triticale	38.5	3.05	4.3%
0.50 lb	American - White Wheat0.5 lb White Wheat	40	2.8	4.3%
11.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	0 min	10%
4 oz	Mosaic4 oz Mosaic Hops	Pellet	12.5	Dry Hop	0 days	40%
2.50 oz	Citra2.5 oz Citra Hops	Pellet	11	Dry Hop	0 days	25%
2.50 oz	Galaxy2.5 oz Galaxy Hops	Pellet	14.25	Dry Hop	0 days	25%
10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5 oz	Mosaic (Pellet)	0	50%
2.50 oz	Citra (Pellet) 2.4999999942814 oz Citra (Pellet) Hops		25%
2.50 oz	Galaxy (Pellet)		25%
10 oz / $ 0.00

Yeast

White Labs - Dry English Ale Yeast WLP007

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-High
Optimum Temp:	65 - 70 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 98 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

474

Views

Brews

Public: Yup, Shared
Last Updated: 2019-11-16 03:23 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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